Chapter : 9 – NUTRITION & THE HUMAN DIGESTIVE SYSTEM
Subtopic: 9.4 ASSIMILATION
9.4.1 Describe the roles of the circulatory system in the assimilation of digested food.
9.4.2 Discuss the functions of the liver in the assimilation of digested food:
(i) metabolisms of digested food (carbohydrates and proteins).
(ii) storage of nutrients.
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